Original Article

Medium and Long Chain Serum Free Fatty Acids in a Case of Reye's Syndrome

Authors: PAUL L. OGBURN JR. MD

Abstract

ABSTRACT:Elevated serum free fatty acids (FFA) have been implicated previously as the agent causing encephalopathy and fatty degeneration of the viscera (Reye's syndrome). This study documents a decrease in medium and long chain FFA from elevated levels (1.35 mEq/liter) to low levels (0.30 mEq/liter) in a patient successfully treated with exchange transfusions.

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References